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- Precision Cooking: Enjoy chef-quality meals with our sous vide machine; the immersion circulator provides consistent, even cooking; lock in flavor, nutrients, and tenderness every time
- Complete Sous Vide Kit: Includes sous vide cooker, 15 reusable vacuum bags, vacuum pump, sealing clips, and cookbook; everything needed to start cooking delicious, restaurant-quality meals at home
- Easy-to-Use LED Touch Panel: Set accurate time and temperature on the sous vide cooker kit with user-friendly controls; achieve perfectly cooked steaks, chicken, vegetables, and more with precision
- No-Mess Cooking: Keep your kitchen tidy with sous vide machines; the removable tube ensures easy cleaning, and it’s ultra-quiet; store it effortlessly in drawers, saving space on countertops
- Healthy and Versatile Cooking: Enjoy healthier meals with the sous vide machine; no extra oils needed, retaining more nutrients; create endless dishes from tender steaks to juicy veggies effortlessly
SOUSVIDE ART Precision Cooker Kit (1000 Watts Sous Vide Cooker) – Sous Vide Machine Immersion Cookers Circulator, 15 Vacuum Seal Bags, Vacuum Pump, Digital Timer Temperature Control, Gift for Chefs
The SOUSVIDE ART Precision Cooker Kit is the ultimate kitchen tool for chefs and cooking enthusiasts. With its 1000 Watts Sous Vide Cooker, you can achieve restaurant-quality dishes right from your own kitchen. This all-in-one starter set includes a stainless steel immersion circulator, 15 vacuum seal bags, a vacuum pump, clips, clamps, and a recipe book to inspire your culinary creations.
Applications
Sous Vide Cooking
Sous Vide cooking is a technique that involves cooking food in a temperature-controlled water bath. With the SOUSVIDE ART Precision Cooker Kit, you can easily achieve precise temperature control, ensuring that your food is cooked to perfection every time. Whether you’re cooking chicken, fish, vegetables, eggs, meat, beef, lamb, or pork, this cooker has got you covered.
Advantages:
- Locks in flavor and retains more nutrients
- Creates tender and juicy dishes
- No additional oils or fats required for flavoring
- Preserves the natural texture of food
Meal Prepping
Sous Vide cooking is a meal prepper’s dream. With the SOUSVIDE ART Precision Cooker Kit, you can easily batch cook delicious and nutritious meals for the week ahead. The precise temperature control ensures that your food is cooked evenly and to the desired doneness. Simply seal your pre-portioned meals in the included vacuum seal bags and store them in the refrigerator or freezer until ready to eat.
Advantages:
- Save time by cooking multiple meals at once
- Easily portion and store meals for later consumption
- Enjoy consistently delicious meals every time
Product Specifications
The SOUSVIDE ART Precision Cooker Kit has the following specifications:
- Item Dimensions: 16.42 x 7.4 x 4.02 inches
- Wattage: 1000 watts
- Voltage: 120 Volts
- Item Weight: 4.34 Pounds
- Brand: SOUSVIDE ART
- Material: Stainless Steel
- Color: Black
- Product Dimensions: 16.42 x 7.4 x 4.02 inches
- Item Weight: 4.34 pounds
- Manufacturer: SOUSVIDE ART
- ASIN: B077GXV153
Pros and Cons
Here are the pros and cons of the SOUSVIDE ART Precision Cooker Kit:
Pros:
- High-quality stainless steel construction
- Powerful 1000 watts for quick and efficient cooking
- Universal clamp for easy attachment to any cookware
- Includes 15 vacuum seal bags for convenient storage
- Comes with a vacuum pump, clips, and clamps
- Digital timer and temperature control for precise cooking
- Easy to clean and store
Cons:
- May be expensive compared to other sous vide cookers
- Requires a separate pot or container for water bath
- Some users may find the controls complex
Question and Answer Section
Q: Can I use this sous vide cooker with any type of cookware?
A: Yes, the SOUSVIDE ART Precision Cooker Kit comes with a universal clamp that can be attached to any cookware.
Q: How long does it take to cook food using this sous vide cooker?
A: Cooking times may vary depending on the type and thickness of the food. However, sous vide cooking generally takes longer than traditional cooking methods.
Q: Can I use this sous vide cooker for sous vide canning?
A: No, this sous vide cooker is not recommended for canning as it may not reach the high temperatures required for safe canning.
Q: Is it easy to clean the SOUSVIDE ART Precision Cooker Kit?
A: Yes, the immersion circulator is easy to clean. Simply remove it from the water bath and wipe it clean with a damp cloth. The vacuum seal bags can be washed and reused.
If you want to find this product on Amazon’s website, search with this exact ASIN number: B077GXV153, or you can click the link below:
- Precision Cooking: Enjoy chef-quality meals with our sous vide machine; the immersion circulator provides consistent, even cooking; lock in flavor, nutrients, and tenderness every time
- Complete Sous Vide Kit: Includes sous vide cooker, 15 reusable vacuum bags, vacuum pump, sealing clips, and cookbook; everything needed to start cooking delicious, restaurant-quality meals at home
- Easy-to-Use LED Touch Panel: Set accurate time and temperature on the sous vide cooker kit with user-friendly controls; achieve perfectly cooked steaks, chicken, vegetables, and more with precision
- No-Mess Cooking: Keep your kitchen tidy with sous vide machines; the removable tube ensures easy cleaning, and it’s ultra-quiet; store it effortlessly in drawers, saving space on countertops
- Healthy and Versatile Cooking: Enjoy healthier meals with the sous vide machine; no extra oils needed, retaining more nutrients; create endless dishes from tender steaks to juicy veggies effortlessly
- Flavorful Dishes: Sous Vide cooking maintains the nutrients and moisture of the ingredients, and the taste of the ingredients is more flavorful than normal cooking at a constant temperature for a long time
- Accurate Control: Based on thousands of food tests, this sous vide cooker could accurately control cooking time and temperature
- Clear Indicator: The red ring lamp shows the setting status and heating to a setting temperature, the lamp ring goes green to indicate that the it reaches a setting temperature, and the blue ring lamp is finish
- Intelligent Design: The power is 1000 W. Our sous vide cooker features a wide temperature range of 77.0-198.5 °F (25-92.5 °C), and the max timer setting of 99 hours
- Efficient Water Circulation: Water temperature kept constant with 360 degrees water circulation. Fiber of food will not be destroyed
- Wifi Remote Control: The WIFI sous vide cooker only support 2.4Ghz WIFI, but once connected with the sous vide machine with your router via APP InkbirdPro, it could be checked and controlled anywhere you're
- Powerful Yet Quiet Cooker: This sous vide cooker keeps a homogeneous temperature for up to 20 L of water even at full 1000 W output; ultra-quiet with less than 40 dB noise at 1 m
- Sosu Vide Cooker & Intelligent Design: Our sous vide cooker features a wide temperature range of 77-210°F (25-99°C) within 0.1°C accuracy and the max timer setting of 99 hours; intuitive LCD touch controls allow effortless adjustment and tracking
- Cook Like a Chef at Home: Achieves restaurant quality meals with ease by preserving juices, moisture and flavors thanks to precise temperature control; retains all of the health and nutrition benefits that are difficult to achieve from traditional cooking; included easy-to-follow sous vide cooking recipe book recommended by top chefs
- Reliable Cooking Partner: Additional calibration function is added to Inkbird Precise Cooker, which can keep a more accurate temperature at any time. Calibration range: -10F~10F
- ✔[Good Performance Sous Vide] Wancle newly released 1100W high-performance sous vide cooker with as high as 1100W power and 18% more utilization rate of electricity. The unique 3D water circulation heating can reach the set temperature faster with high efficiency. All functional modules of the latest Wancle sous vide precision cooker have been optimized with 40% less in size, better portability and easy storage compared with other competitive products.
- ✔[Accurate, Silent & Efficient] Wancle precise cooker is capable of precise temperature control (+/- 0.1°C) and time control within the the temperature range (25~90°C) and time range (1 minute~99 hours 59 minutes) . The 3D water circulation design enables the water to circulate and the food to be heated evenly without the loss of nutrients. It’s very quiet and efficient with time-saving during the operation.
- ✔[Easy & Worry-Free Operation] Only one hand is needed to operate the Wancle thermal immersion circulator. The design of 30° screen is very convenient for observation and operation. Two displays on the big screen make the temperature and time setting more intuitive without even reading the user manual. Appointment function is also designed to enable food preparation in advance more conveniently. The adjustable clip allows it to be firmly attached to the edge of different cooking utensils.
- ✔[Safe, Waterproof & Durable] The “IPX7" certificate ensures excellent waterproof performance. It can be rinsed and cleaned directly in running water. There is no need to worry about machine failure despite a lot of steam during operation. The immersion circulators is capable of multiple safety systems such as current protection and overheat protection with higher security and durability.
- ✔[Start New Cooking Life] We have prepared everything for your sous vide cooking: Wancle sous vide cooker, user manual. In the case of any suggestions or problems during the use, please don’t hesitate to contact us and Wancle is looking forward to your feedbacks. Wancle will become better.
- The bright and easy to read LED touch screen allows you to easily adjust the cooking temperature and time. You can start or pause cooking by touching the start/Pause button in the middle
- The sous vide cooker includes an adjustable clamp, so you can attach it to a wide variety of cooking pots from 2. 6 to 4. 0 gallons capacity
- The cooker sits in a bath of hot water and never comes into direct contact with the food, so cleanup is a breeze
- 800 watts maximum cooking power. +41 +212 Degree (+5 +100 Degree) temperature range. 1% temperature stability
- 2. 25 gallons (8. 50 liters) per minute circulation pump
- A Silent Symphony: A powerful yet quiet precision cooker with high-end water circulation that heats evenly in all directions. At 1100 watts get your desired temperature in no time, and all you will hear is a gentle ripple.
- Intuitive Dial Controls: Press and hold the adjustable dial until "Unit" displays, then turn the dial to switch between Fahrenheit and Celsius and click to lock. Adjust the temperature without affecting the set timer.
- The Bells and Whistles: Our sous vide features manual calibration, a negative timer to show duration beyond the set time, and a removable, dishwasher-safe stainless steel cover. It operates within a broad temperature range of 68°F to 203°F.
- Lock It In: Use the adjustable Easy Connect Clip to attach the Sous Vide Cooker to any pot or container. Set and view the temperature and timer on the large, bright LED display. Note: Sous vide kit containers are not included.
- Ideal for Cooking: Choose your ideal temperature and the precise temperature control in this immersion cooker allows you to retain all the health and nutrition benefits that are hard to achieve through traditional cooking.
- Perfect Precision and Time Control: Digital control of temperature (25-99.9℃) (77°F-211.8°F) and time; Precise temperature control (+/- 0.1°C) allows you to prepare food to the exact doneess you want, heats and circulates up to 4 gallons of water
- Perfectly tender dishes once only achievable by chefs in top restaurants can now be replicated at home.
- Prevent control panel from fogging, restaurant approved technology in the comfort of your own kitchen, overheating and low water level protection.
- Never overcook an expensive piece of steak again! Simply place your ingredients in freezer bags or acuum-seal food bags, drop in water and let the sous vide circulator.
- Locking clip with trigger in handle to secure or remove unit in seconds, touch screen control.
- Pros have been doing it for years, and now you can too. Sous vide (pronounced sue-veed) is a cooking technique that utilizes highly precise temperature control in a circulating bath of water to deliver consistent, edge-to-edge perfect results, with virtually no risk of overcooking your food.
- Our best-seller, only better. The first Anova Precision Cooker launched in 2014 and started a home-cooking revolution — bringing sous vide to the masses and making Anova a household name in the process. This third generation of our flagship sous vide circulator adds key improvements, making perfect results easier to achieve than ever before. What’s different: 1) We upgraded to use dual band WiFi for improved connectivity. 2) A two-line touch screen display allows you to quickly view time and temperature.
- The adjustable clamp makes it an ideal fit on nearly any pot that is deep enough to meet the minimum water depth requirements. A removable stainless steel skirt on the cooker’s lower half makes it easy as a twist of the wrist to detach and clean the skirt either by hand or in the dishwasher.
- Anova App (free): Control your time and temp directly on the Anova app or directly on the cooker itself.
- Anova App (subscription): For $1.99 a month or $9.99 a year (cancel subscription at anytime), get access to the ultimate sous vide educational content and cooking guides. Recipes from professional chefs and the food nerd community feed directly to your Precision Cooker at the touch of a button. Continuous access to your personal recipes and cook history, ready to revisit or share with your friends and family. Two week free trial included.
- Perfect results every time: Never over or under cook your food again. The Anova Precision Cooker Nano circulates water at the exact temperature required for perfectly cooked meals, no matter what's on your menu..Temperature : 0˚-92˚C (32˚-197˚F) | +/- 0.1˚C (0.2˚F) accuracy.
- What to cook: Sous vide (pronounced “sue-veed”) cooking offers the perfect level of doneness for chicken, fish, vegetables, eggs, beef, lamb, pork, and more. The ability to lock in flavor and moisture during the cooking process results in texture and taste that is second to none.
- Small but mighty: The 12.8″ Anova Precision Cooker Nano stows away in any kitchen drawer next to the whisk and ladle, so your counters stay uncluttered and your favorite new cooking tool stays within reach. Nano easily attaches to any stock pot or container with a fixed clamp, and is constructed of super durable plastic that's easy to clean.
- Anova App (free): Precision Cooker - Control your cook directly on the app or on the cooker itself
- Anova App (subscription): For $1.99 a month or $9.99 a year (cancel subscription at anytime), get access to the ultimate sous vide educational content and cooking guides. Recipes from professional chefs and the food nerd community feed directly to your Precision Cooker at the touch of a button. Continuous access to your personal recipes and cook history, ready to revisit or share with your friends and family. Two week free trail included.
- 【High-end wifi remote control】By connecting to Wifi, you can control the temperature and time via APP installed on your phone. No need to walk back and forth from elsewhere to the kitchen. In addition, the APP provides 18 different flavor recipes as well as detailed instructions on the required ingredients, seasoning methods, and appropriate cooking temperatures and times. It is easy to operate and even kitchen novice can make delicious dishes.
- 【Lead a healthier life】Compared with traditional cooking methods, using sous vide cooker results in a water loss of only 5-8% of the ingredients, minimizing the loss of flavor and nutritional juices, making the food particularly fresh and tender. And immersion circulator for sous vide offers the perfect level of doneness ingredients. This is undoubtedly the best choice for vegetarians and fitness enthusiasts who pursue fresh, juicy taste and low fat and low oil healthy foods.
- 【Enhance efficiency and quality】With 1000W of power and a wide temperature range of 77-194°F (25-90°C), the sous vide wifi with 3D water circulation heating technology allows ingredients to be heated uniformly in a circulating water bath so that you can save much time in defrosting meat when you prepare the barbecue party. Quickly Cook seafood, turkey and vegetables and at the same time maintain chef-level texture. Culinary enthusiast can use it to take food to a new level.
- 【Timer and touchscreen makes cooking convenient】The timer (0-99 hours) beeps to remind you when cooking is complete, so you can go in for other affairs without having to worry about overcooking food. LED display screen and sensitive touch control make kitchen cooking more simple and technologically advanced, and have a longer lifespan compared to LCD displays.The portable and lightweight design makes precision sous vide cooker an ideal choice for minimalist cooks.
- 【User-friendly design】 Just seal the pickled food in a vacuum bag, set the appropriate temperature for a certain time, and then start cooking. After patiently waiting for a while, you can enjoy a delicious restaurant dish. Adjustable clamps make it suitable for large capacity containers from 4-16L, enable you to cook larger pieces of ingredients. The suvee cooking sleeve makes cleaning a breeze and its noise level very low, allowing you to enjoy a quiet cooking process.
- [Powerful 1100W Heating] - Achieve restaurant-quality results quickly with a strong 1100W sous vide cooker. It provides even and precise heating, enhancing the flavor and texture of every dish.
- [IPX7 Waterproof and Durable] - With IPX7 waterproof certification, this sous vide cooker is safe to use in the kitchen, easy to clean, and designed for high-humidity environments, ensuring long-lasting durability.
- [Compact, Space-Saving Design] - Ideal for small kitchens, this sous vide machine takes up minimal counter space while delivering powerful performance, making it a must-have tool for home chefs.
- [Precise Temperature Control] - Maintain perfect cooking with accurate temperature control to ±0.1°C (±1°F), ranging from 25°C to 90°C (77°F to 194°F). Perfectly cook anything from tender steaks to delicate fish and vegetables with ease.
- [Easy to Use for All Skill Levels] - Whether you're a beginner or a seasoned chef, this sous vide cooker is simple to operate and consistently delivers high-quality meals that will impress family and guests.