As an Amazon Associate I earn from qualifying purchases.
**Decaf Costa Rican Coffee Medium Roast, Swiss Water Processed Decaffeinated – 12oz Bag Review Article**
Introduction:
Decaf Costa Rican Coffee Medium Roast, Swiss Water Processed Decaffeinated – 12oz Bag is a single origin coffee that offers a balanced profile at a medium roast level. This coffee maintains the essence of the bean’s complexity and delivers an array of flavors. The decaffeination process is done using the Swiss Water Process, which ensures the removal of caffeine without the use of harsh chemicals. In this review article, we will explore the various applications of this coffee and discuss its advantages.
Application 1: Home Brewing
When it comes to brewing this Decaf Costa Rican Coffee, it is perfect for home brewing enthusiasts. The medium roast level brings out the best flavors of the Costa Rican beans, offering a vibrant taste profile with notes of honey wheat, bitter sweet chocolate, and molasses biscuit. The coffee’s quality is sourced from Grade 1 single origin beans, ensuring a rich and satisfying cup of coffee every time.
Advantages:
– Vibrant taste profile: The honey wheat, bitter sweet chocolate, and molasses biscuit flavors create a unique and enjoyable coffee experience.
– Quality sourced beans: Each lot of single origin beans is carefully profiled to meet high standards, guaranteeing a premium coffee experience.
– Small batch roasting: The coffee beans are artfully roasted in small batches, allowing for better control of the roasting profile and ensuring freshness in every cup.
– Cooper’s Promise: If for any reason you’re not satisfied with the coffee beans, Cooper’s Cask Coffee offers a full refund within 30 days, giving you peace of mind with your purchase.
Application 2: Office Coffee
Decaf Costa Rican Coffee is also suitable for office settings. Its medium roast profile appeals to a wide range of palates, making it a versatile choice for a coffee break at work. The decaffeinated nature of this coffee ensures that it won’t cause jitters or disrupt sleep patterns, making it a great option for those who prefer to limit their caffeine intake.
Advantages:
– Balanced profile: The medium roast level offers a well-rounded flavor that can be enjoyed by coffee lovers of all preferences.
– Fresh delivery: Cooper’s Cask Coffee roasts their beans in small batches, ensuring that the coffee you receive is always fresh and full of flavor.
– High-quality beans: Only Grade 1 single origin beans are used, guaranteeing a superior coffee experience.
– Informative packaging: The product details on the packaging provide valuable insights into the origin and roasting process, allowing coffee enthusiasts to appreciate the craftsmanship behind each cup.
Application 3: Coffee Shops
Coffee shops can also benefit from offering Decaf Costa Rican Coffee to their customers. The unique flavor profile and high-quality beans make it an excellent addition to any coffee shop menu. The Swiss Water Process used for decaffeination ensures that the coffee retains much of its original profile, providing a delightful cup of decaf coffee that doesn’t compromise on taste.
Advantages:
– Boutique flavor profile: The honey wheat, bitter sweet chocolate, and molasses flavors offer a distinct and memorable coffee experience.
– Versatile brewing options: Whether it’s pour-over, French press, or espresso, this coffee can be prepared using various brewing methods, catering to different preferences.
– Consistent quality: Cooper’s Cask Coffee takes pride in sourcing and roasting the best quality beans, ensuring that coffee shops can serve a consistent and exceptional cup of coffee to their customers.
– Customer satisfaction: The Cooper’s Guarantee allows coffee shop owners to confidently offer this coffee, knowing that they can offer a refund within 30 days if customers are not completely satisfied.
Summary:
Decaf Costa Rican Coffee Medium Roast, Swiss Water Processed Decaffeinated – 12oz Bag is a standout choice for coffee lovers who want a decaf option without compromising on taste and quality. With its vibrant flavor profile, high-quality beans, and commitment to customer satisfaction, this coffee delivers a delightful and satisfying cup of coffee every time. Whether it’s for home brewing, office coffee breaks, or coffee shop menus, this coffee offers a versatile and enjoyable experience for all.
Pros and Cons:
Pros:
– Vibrant taste profile with notes of honey wheat, bitter sweet chocolate, and molasses biscuit.
– Quality sourced beans from Grade 1 single origin.
– Small batch roasting for freshness and flavor.
– Cooper’s Promise of customer satisfaction.
Cons:
– No significant disadvantages found.
Question and Answer Section:
Q1: Is this coffee suitable for espresso brewing?
A1: Yes, Decaf Costa Rican Coffee is suitable for espresso brewing. Its medium roast level brings out the best flavors for a rich and satisfying espresso shot.
Q2: How is the decaffeination process done?
A2: The decaffeination process is done using the Swiss Water Process, which removes caffeine without the use of harsh chemicals. This process retains much of the original profile of the beans.
Q3: Can I get a refund if I’m not satisfied with the coffee?
A3: Yes, Cooper’s Cask Coffee offers a full refund within 30 days if you’re not 100% satisfied with their product. Customer satisfaction is their priority.
Q4: Are the coffee beans sourced sustainably?
A4: Cooper’s Cask Coffee seeks the best Grade 1 single origin coffee beans and ensures that they are sourced sustainably. They prioritize quality and ethical practices in their sourcing process.
Bullet Point Listing of Pros and Cons:
Pros:
– Vibrant taste profile with notes of honey wheat, bitter sweet chocolate, and molasses biscuit.
– Quality sourced beans from Grade 1 single origin.
– Small batch roasting for freshness and flavor.
– Cooper’s Promise of customer satisfaction.
Cons:
– No significant disadvantages found.
In conclusion, Decaf Costa Rican Coffee Medium Roast, Swiss Water Processed Decaffeinated – 12oz Bag offers a delightful coffee experience with its vibrant flavors and high-quality beans. Whether it’s for home brewing, office coffee breaks, or coffee shop menus, this coffee delivers a satisfying cup of decaf coffee without compromising on taste. With the Cooper’s Guarantee, customers can confidently try this coffee and enjoy the unique nuances of Costa Rican single origin beans.
If you want to find this product on Amazon’s website, search with this exact ASIN number: B06XSCLMNT, or you can click the link below:
- The flavor of the Costa Rica Decaf Tarrazu comes from the high altitudes and cool temperatures, provide full-bodied and an extremely lively finish, smooth, bright cup, well balanced flavor with a subtle chocolate flavor.
- TESTED FOR MOLD, QUALITY AND SAFETY: Our coffee undergoes rigorous phytosanitary testing before export and lab analysis upon arrival to check for mycotoxins and mold. We then roasted at over 400°F, this meticulous process guarantees a fresh, safe, and impurity-free coffee experience.
- The flavor of the Costa Rica Decaf Tarrazu comes from the high altitudes and cool temperatures, provide full-bodied and an extremely lively finish, smooth, bright cup, well balanced flavor with a subtle chocolate flavor.
- Single origin estate coffee, Medium Roast
- Decaffeination by the Swiss Water Process: 100% chemical free process that delivers coffee that is 99.9% caffeine-free while protecting the unique origin characteristics this Costa Rican coffee.
- LONDON BORN, NOW U.S.A BOUND. From the land of notoriously bad weather comes famously great coffee. Costa Coffee's story began in London, England with two brothers in search of the perfect cup of smooth, bitter-free coffee. Now 50 years later, London's favorite coffee shop has crossed the pond to the United States.
- CARAMELLY AND NUTTY: Our single origin decaf coffee is made with 100% Arabica beans from Colombia. It is decaffeinated in small batches to protect the caramelly and nutty flavor.
- ALWAYS RESPONSIBLY SOURCED: Our beans are our pride and joy and always sourced from Rainforest Alliance Certified farms. Rainforest Alliance is a non-profit that is dedicated to protect biodiversity, amplify the voices of farmers and forest communities, and help them mitigate and adapt to climate change.
- CHOOSE YOUR BREW: How many cups of coffee does it take for you to take on the day? No judgement here. Whether your favorite method is filtered drip, French press, or pour-over Costa Coffee can create the perfect cup.
- Costa Coffee at home or work
- 10 SINGLE-SERVE COFFEE PODS – Each box contains 10 convenient pods, perfect for enjoying premium Costa Coffee Colombian Decaf at home or the office whenever you desire a smooth cup of decaf coffee
- PREMIUM DECAF COFFEE – Costa Coffee Colombian Decaf is made from single-origin Arabica beans from Colombia, offering a smooth, mellow flavor with a caramelly taste—ideal for those who love coffee but want to minimize their intake
- SINGLE ORIGIN COLOMBIAN COFFEE – Sourced from the high-altitude regions of Colombia and decaffeinated, this decaf coffee offers a smooth and well-balanced taste
- Made with Rainforest Alliance Certified Arabica beans
- COMPATIBLE WITH COFFEE PODS MACHINES – These single serve pods are designed for use with most commercial coffee pods brewers
- OUR SIGNATURE BLEND: Erie Island Coffee prides itself on having a signature blend that takes the best parts from all over the world and brings it right to your coffee cup. The Signature Decaf Blend is full and complex with almost no acidity, and is mixed with hints of cocoa
- DECAFFEINATED: Stripped of caffeine but not flavor, Erie Island Coffee’s Signature Decaf Coffee Blend is now available in coffee pods!
- SMALL BATCH TRADITION: Each batch of coffee is roasted to perfection thanks to our exclusive roasting process. Erie Island brings you unique coffee for generations to come made from 100% Arabica coffee.
- Compatible with 1.0 and 2.0 k-cup brewers
- Compatible with 1.0 and 2.0 k-cup brewers
- This single-serve coffee is compatible with many popular K-Cup brewing systems, including 2.0, K-Supreme, and K-Supreme Plus. Not compatible with NINJA single-serve coffee makers.
- "Keurig" and "K-Cup" are registered trademarks of Keurig Green Mountain, Inc. Fresh Roasted Coffee LLC is not an affiliate nor licensee of Keurig Green Mountain, Inc
- Commercially compostable only. Facilities may not exist in your area.
- Intense & Finely-Tuned Flavor: Indulge in the intense, finely-tuned flavor of Café 1820 Classic Dark Roast Ground Coffee. Imbued with delightful fruity notes and hints of chocolate, each cup offers a robust and sophisticated taste. The result is a distinct coffee experience with an excellent body, balanced acidity, and a touch of sweetness.
- High Altitude Excellence: Crafted with high altitude coffee grown in nutrient-rich volcanic soils over 1,100 meters above sea level. Our coffee's great flavor, color, and aroma are the result of meticulous investigation, ensuring an incredible coffee experience for our consumers. Each sip tells a story of dedication to quality and taste.
- Incomparable Satisfaction: From your first sip of Café 1820 Ground Coffee, you'll be hooked. With an excellent body and rich flavors, it's designed to satisfy at any time of day. Whether for a morning boost or afternoon revival, Café 1820 promises to invigorate, delivering unmatched satisfaction with every cup.
- Exceptional Freshness Guaranteed: Our Costa Rican ground coffee is stored in innovative packaging designed to preserve its freshness. This not only ensures exceptional quality but also projects an image of sophistication and high quality. Compatible with any coffee maker, Café 1820 guarantees a fresh and aromatic cup every time, enhancing your coffee experience.
- Deluxe Gourmet Coffee Experience: Café 1820 is a deluxe gourmet coffee, meticulously crafted with carefully chosen beans from the rich, exotic soils of Costa Rica. Catering to gourmet coffee consumers seeking a remarkable balance of flavors, Café 1820 is the perfect choice for even the most discerning palate. Elevate your coffee routine with the ideal blend of sophistication and taste.
- PREMIUM MEDIUM ROAST COFFEE: Cultivated in volcanic soil at high altitudes, Costa Rican coffee is considered one of the best in the world and celebrated for a lively taste profile. This specialty medium bodied coffee provides a satisfying richness without being overly heavy.
- AROMATIC AND SMOOTH: While brewing our Costa Rican coffee the aroma reveals a delightful nuttiness that beautifully complements the rich fragrance of the coffee. Each sip presents a silky smooth complex blend of tasting notes including light fruit, floral, enhanced by subtle undertones of toasted almond, & light cocoa.
- COPPER MOON COFFEE WHOLE BEAN: Copper Moon Coffee is not only delicious, but it's also gluten-free, mold-free, allergen-free, kosher certified, and non-GMO. Enjoy a worry-free cup of coffee that delights the senses! Our whole bean coffee retains flavor longer, and when ground right before brewing, you will experience maximum flavor and freshness.
- HAND CRAFTED ON EARTH: Copper Moon Coffee's artisanal crafting process begins with hand-picked premium specialty grade coffee beans. The beans then go through our small-batch slow roasting process, designed to highlight the rich aromas and exquisite flavors in every coffee we offer. We roast in small batches to ensure freshness when it reaches your doorstep. Whether you enjoy light roast, medium roast or dark roast, each sip of a cup of Copper Moon Coffee embodies a singular & delightful event.
- HIGH ELEVATION 100% ARABICA: Copper Moon coffees are sustainably sourced from small farms located in 17 different countries at the elevation of 1200 meters to 1800 meters above sea level. At higher elevations the cooler temperatures slow the growth of the coffee cherries allowing them to mature more slowly while developing complex flavors and a bean that is more dense. Whether you enjoy organic or fairtrade beans, single origins, blends or flavored coffee, we have the perfect blend for you.
- SINGLE ORIGIN COSTA RICAN TARRAZU COFFEE is Intensely Flavorful With Notes of Honey and Chocolate. The body may be considered medium, but it sure doesn’t lack any flavor and produces an incredibly satisfying cup!
- CATURRA AND CATUAI VARIETALS. Grown at 1,300-1,600 meters. Fully Washed Processed. Medium Roast.
- COFFEE FOR EVERYBODY - sustainably sourced and Proudly Roasted, Blended, and Packaged in USA.
- All Our Coffees are Roasted in Our Environmentally Friendly Loring Roaster.
- AVAILABLE IN WHOLE BEAN AS 12 OZ, 2 LB, and 5 LB Bags.
- Dark Roasted for a Smooth Bold Flavor; Our Costa Rican is dark roasted to bring out the chocolate and caramel flavors; It is smooth with a light citrus note; This coffee is great any way you brew it!
- No Pesticides, Mold or Heavy Metals! We use only 100% organic specialty grade arabica coffee beans that are independently tested for mold & heavy metals. In drinking our coffee you will only absorb beneficial antioxidants naturally found in coffee grown at high altitudes.
- Peace of Mind; Our coffee is grown by socially and environmentally responsible farmers that treat their workers well and protect native species habitats
- Whole Bean is Better! We only package whole bean coffee for the best flavor and so you may grind your coffee for any brewer - regular drip, pour over, French press, espresso etc...
- Family Owned and Operated; We want you to be happy; If you are not satisfied with your coffee please contact us so we can make it right
Last update on 2025-08-12 / Affiliate links / Images from Amazon Product Advertising API.
